French Regional Wine & Cheese Class by Awarded Sommelier KAWAI from La Terre
Celebrating "Voilah French 2016", Daisuke KAWAI the first winner of the World Gourmet Summit 2013 will conduct a special regional French Wine & Cheese Class at his wine bar "La Terre".
Come and join to learn about the regional difference of the French Wine knowledge with 6 type of wine paring with regional French cheese selected by cheese master JB from La Petite Boutique.
Wine & Cheese list that Sommelier Kawai selected is as below,
Brilliant Saverin Affine Pierre Gimonnet & Fils, Blanc de Blancs Cuvee Cuis 1er Cru Brut AOC ChampagneChabichou du PoitouChateau de Fesles, Chenin Sec Blanc La Chapelle Vieilles Vignes AOC AnjouMunster Fermier Petet MignonDomaine de la Ville de Colmar, Riesling AOC AlsaceLaguiole Vieux 18 MoisChateau de Hauterive, Chemin de Compostlle Malbec AOC Chaors 2011Ossau Iraty AOP AgourLionel Osmin & Cie, Donibane AOC Irouleguy 2012Bleu d’Auvergne FermierChateau Landion, AOC Sauternes 2006
-Terms & Condition-
This event is opened to adults who are more than 18 years old only.
The selection of the wine are subjective.
There is no refund after booking unless the event itself has to be cancelled.
Minimum 6 attendees is required to conduct the class, we will notify 3 days prior the event day to all the attendees if the event has to be cancelled.